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Teresa Antequera
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2020 – today
- 2023
- [j7]Antonio Jiménez-Barco
, Montaña Rufo
, Jesús M. Paniagua, Alberto González-Mohíno
, Teresa Antequera
, Trinidad Pérez-Palacios
:
Acoustic Characterization Study of Beef Loins Using Ultrasonic Transducers. Sensors 23(23): 9564 (2023) - 2022
- [j6]Juan Pedro Torres
, Andrés Caro
, María Mar Ávila
, Trinidad Pérez-Palacios, Teresa Antequera, Pablo García Rodríguez:
A Computer-Aided Inspection System to Predict Quality Characteristics in Food Technology. IEEE Access 10: 71496-71507 (2022) - 2021
- [j5]Daniel Caballero
, Trinidad Pérez-Palacios, Andrés Caro
, Mar Ávila, Teresa Antequera:
Optimization of the image acquisition procedure in low-field MRI for non-destructive analysis of loin using predictive models. PeerJ Comput. Sci. 7: e583 (2021)
2010 – 2019
- 2019
- [j4]María Mar Ávila, Maria Luisa Durán, Daniel Caballero
, Teresa Antequera, Trinidad Pérez-Palacios, Eva Cernadas
, Manuel Fernández Delgado
:
Magnetic Resonance Imaging, texture analysis and regression techniques to non-destructively predict the quality characteristics of meat pieces. Eng. Appl. Artif. Intell. 82: 110-125 (2019) - 2018
- [c9]Daniel Caballero
, Andrés Caro
, José Manuel Amigo
, María Mar Ávila, Teresa Antequera
, Trinidad Pérez-Palacios
:
Radial Textures: A New Approach to Analyze Meat Quality by Using MRI. CIARP 2018: 479-486 - 2015
- [c8]María Mar Ávila, Daniel Caballero
, Maria Luisa Durán, Andrés Caro
, Trinidad Pérez-Palacios
, Teresa Antequera
:
Including 3D-textures in a Computer Vision System to Analyze Quality Traits of Loin. ICVS 2015: 456-465
2000 – 2009
- 2009
- [p1]Andrés Caro, Pablo García Rodríguez
, Eva Cernadas, Maria Luisa Durán, Teresa Antequera:
Potential Fields as an External force and Algorithmic Improvements in Deformable Models. Progress in Computer Vision and Image Analysis 2009: 69-86 - 2007
- [c7]María Mar Ávila, Maria Luisa Durán, Teresa Antequera, Ramón Palacios, M. Luquero:
3D Reconstruction on MRI to Analyse Marbling and Fat Level in Iberian Loin. IbPRIA (1) 2007: 145-152 - [c6]Andrés Caro, Pablo García Rodríguez
, Teresa Antequera, Ramón Palacios:
Feasible Application of Shape-Based Classification. IbPRIA (2) 2007: 588-595 - 2005
- [j3]Eva Cernadas
, Pilar Carrión, Pablo García Rodríguez
, E. Muriel, Teresa Antequera
:
Analyzing magnetic resonance images of Iberian pork loin to predict its sensorial characteristics. Comput. Vis. Image Underst. 98(2): 344-360 (2005) - [c5]María Mar Ávila, Maria Luisa Durán, Andrés Caro Lindo, Teresa Antequera, Ramiro Gallardo:
Thresholding Methods on MRI to Evaluate Intramuscular Fat Level on Iberian Ham. IbPRIA (2) 2005: 697-704 - 2004
- [c4]Andrés Caro Lindo, Pablo García Rodríguez
, Maria Luisa Durán, María Mar Ávila, Teresa Antequera, Ramiro Gallardo:
A Comparison of Algorithm Design Paradigms in Active Contours for Muscle Recognition. AMDO 2004: 249-258 - [c3]Andrés Caro Lindo, Pablo García Rodríguez
, María Mar Ávila, Teresa Antequera, Ramón Palacios:
Computer Vision Algorithms Versus Traditional Methods in Food Technology: The Desired Correlation. CIARP 2004: 59-66 - [c2]Andrés Caro Lindo, Pablo García Rodríguez
, Maria Luisa Durán, J. A. Ávila, Teresa Antequera, Ramón Palacios:
Evolutionary Active Contours for Muscle Recognition. ICIAR (2) 2004: 150-157 - 2003
- [j2]Eva Cernadas, Maria Luisa Durán, Teresa Antequera, Antonio J. Plaza:
Corrigendum to "Recognizing marbling in dry-cured Iberian ham by multiscale analysis" [Pattern Recognition Letters 23 (2002) 1311-1321]. Pattern Recognit. Lett. 24(1-3): 631 (2003) - [c1]Andrés Caro Lindo, Maria Luisa Durán, Pablo García Rodríguez
, Teresa Antequera, Ramón Palacios:
Mathematical Morphology on MRI for the Determination of Iberian Ham Fat Content. CIARP 2003: 359-366 - 2002
- [j1]Eva Cernadas
, Maria Luisa Durán, Teresa Antequera
:
Recognizing marbling in dry-cured Iberian ham by multiscale analysis. Pattern Recognit. Lett. 23(11): 1311-1321 (2002)
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