default search action
"Cost-Effective Open-Ended Coaxial Technique for Liquid Food ..."
Eleonora Iaccheri, Massimiliano Varani, Luigi Ragni (2022)
- Eleonora Iaccheri, Massimiliano Varani, Luigi Ragni:
Cost-Effective Open-Ended Coaxial Technique for Liquid Food Characterization by Using the Reflection Method for Industrial Applications. Sensors 22(14): 5277 (2022)
manage site settings
To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.