"Augmented Reality in Food Promotion and Analysis: Review and Potentials."

Georgios D. Styliaras (2021)

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DOI: 10.3390/DIGITAL1040016

access: open

type: Journal Article

metadata version: 2023-10-14

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Georgios D. Styliaras:
Augmented Reality in Food Promotion and Analysis: Review and Potentials. Digit. 1(4): 216-240 (2021)

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