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ORCID"Exploration of Spanish Olive Oil Quality with a Miniaturized Low-Cost ..."
Francesca Venturini et al. (2021)
- Francesca Venturini, Michela Sperti, Umberto Michelucci, Ivo Herzig, Michael Baumgartner, Josep Palau Caballero, Arturo Jimenez, Marco Agostino Deriu:
Exploration of Spanish Olive Oil Quality with a Miniaturized Low-Cost Fluorescence Sensor and Machine Learning Techniques. CoRR abs/2104.06310 (2021)
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