"Application of chemometrics to identify artificial ripening in sapota ..."

Naveen Kumar Mahanti, Subir Kumar Chakraborty (2020)

> Home

Details and statistics

DOI: 10.1016/J.COMPAG.2020.105539

access: closed

type: Journal Article

metadata version: 2020-10-26

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/cea/MahantiC20
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/cea/MahantiC20
Naveen Kumar Mahanti, Subir Kumar Chakraborty:
Application of chemometrics to identify artificial ripening in sapota (Manilkara Zapota) using visible near infrared absorbance spectra. Comput. Electron. Agric. 175: 105539 (2020)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.