"How Beliefs on Food and Climate Change Impact the Dietary Adoption? An ..."

Maël Franceschetti, Cédric Herpson, Jean-Daniel Kant (2022)

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DOI: 10.1007/978-3-031-34920-1_40

access: closed

type: Conference or Workshop Paper

metadata version: 2024-07-02

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Maël Franceschetti, Cédric Herpson, Jean-Daniel Kant:
How Beliefs on Food and Climate Change Impact the Dietary Adoption? An Agent-Based Approach. ESSA 2022: 499-510

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