"Measurement of the thermal relaxation time in agar-gelled water."

Raphael H. Matsunaga, Icaro dos Santos (2012)

> Home

Details and statistics

DOI: 10.1109/EMBC.2012.6347294

access: closed

type: Conference or Workshop Paper

metadata version: 2018-11-14

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - conf/embc/MatsunagaS12
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/conf/embc/MatsunagaS12
Raphael H. Matsunaga, Icaro dos Santos:
Measurement of the thermal relaxation time in agar-gelled water. EMBC 2012: 5722-5725

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.