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Paulo I. F. Almeida

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2005
[j2]
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Ruy de Sousa Jr., Gustavo P. Lopes, Gilson A. Pinto, Paulo I. F. Almeida, Roberto de Campos Giordano:
Erratum to "GMC-fuzzy control of pH during enzymatic hydrolysis of cheese whey proteins": [Computers and Chemical Engineering 28 (2004) 1661-1672]. Comput. Chem. Eng. 29(5): 1149 (2005)
2004
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Ruy de Sousa Jr., Gustavo P. Lopes, Gilson A. Pinto, Paulo I. F. Almeida, Roberto de Campos Giordano:
GMC-fuzzy control of pH during enzymatic hydrolysis of cheese whey proteins. Comput. Chem. Eng. 28(9): 1661-1672 (2004)

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