| 1994 | ||
|---|---|---|
| c1 | Hui L. Zhang, Doyle E. Wilson, Gene H. Rouse: Image Analysis and Application Systems in Quality Evalutaion and Predicition for Meat and Live Meat Animals. ICIP (3) 1994: 241-244 | |
| 1 | Gene H. Rouse | |
| 2 | Doyle E. Wilson |
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